Coffee, food, and cool drinks — morning to close. Third Cup Cafe is your spot for all of it, any time you need it.
We don't do cutoff times. Brown butter waffles at noon? Absolutely. Avocado toast at 4pm? Come on in. All day breakfast is kind of our thing — and we've got the soft, golden, syrup-drizzled proof.
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Hibiscus refreshers, fruit-forward lemonades, chilled matcha — our drinks menu was built for the days you need a little pick-me-up that isn't another coffee. (Though we have those too.)
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We take dessert as seriously as we take our espresso. Lavender chiffon cake, silky panna cotta, house-baked pastries — the kind of sweets worth saving room for, or just coming in specifically for.
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Single-origin espresso pulled fresh, oat milk lattes with house-made syrups, cortados, flat whites — we take coffee seriously so you can take your morning easy.
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A proper smash burger with café sauce, crispy fries, loaded toast — real food for real hunger. No sad desk lunches here. Pull up a chair and stay a while.
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Not all drinks are light. Our smoothies are thick, fruit-packed, and substantial enough to be a meal on their own. Mango, pineapple, banana, coconut — blended to order, every time.
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Beyond the café staples, we serve authentic Filipino plates — bold flavours, comforting portions, and the kind of food that makes you feel genuinely looked after. Because good food shouldn't have borders.
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Thick, chewy tahini chocolate chip cookies. House-baked pastries. The kind of snacks you come back for every single time — because some things don't need to be reinvented. Warm on request.
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No reservations needed. Just pull up a chair, order something good, and stay as long as you like.
See the MenuMon – Sat 6:30 am – 7 pm
Sunday 6:30 am – 6 pm